Revolutionary Automatic Machines

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- Automatic Pizza Divider RounderCompact automatic line for pizza dough balls.
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Home/Ovens

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Ovens

Rotary, deck and belt ovens for steady bakery throughput.

3 machines

Process Product

3

Rotary Ovens

SP SUPER E Electric Rotary Oven 80 x 100 Rack for double trays of 46x66 cm

Rotary Ovens

20.442€Indicative priceTransport not included. Quotes on request.
Rotary Ovens

SP Medio E Rotor Oven Realforni 60x80

Rotary Ovens

15.990€Indicative priceTransport not included. Quotes on request.
Deck Ovens

4 Chamber Electric Oven Real Forni Italy - 12

Deck Ovens

30.980€Indicative priceTransport not included. Quotes on request.

Technical advice from Grosmac, Spain

Bakery machinery for artisan, gourmet and industrial dough.

Tell us your dough type, hydration, target output and country. Our engineers help you choose the right machine — with EU warranty, factory pricing on the proforma and lifetime online support.

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29 countriesDocumented installations
Artisan doughFresh and fermented dough lines
High hydrationCiabatta, pizza and soft dough processes
Export readyPacking data in cm and kg for transport quotes

Revolutionary Automatic Machines

European bakery equipment solutions for artisan, high hydration and industrial dough production.

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Hi, tell us what you produce and we will point you to the right machine.

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SP SUPER E/ Electric Rotary Oven 80 x 100 Rack for double trays of 46x66 cm

SP Medio E Rotor Oven Realforni 60x80

4 Chamber Electric Oven/ Real Forni Italy - 12

SP SUPER E Electric Rotary Oven 80 x 100 Rack for double trays of 46x66 cm

4 Chamber Electric Oven Real Forni Italy - 12