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Bakery Equipment, Complete Bakery Lines, Dividers, Dough Processing, Industrial, Moulders, Proofing & Fermentation, RoundersAutomatic Bread Line – Spanish PRO
Original price was: 46.020USD.34.264USDCurrent price is: 34.264USD.
Our automatic Spanish line is made up of a divider, an intermediate proofer a moulder and optionally you can add a rounder and an automatic panning machine.
This automatic bread line for artisan and industrial bakeries can produce up to 2400 balls per hour with a single piston and depending on the optionals of the moulder and the size of the piece, it can multiply the production from two to five times. - Sale!
Static Proofer T Shape
14.598USD – 19.558USD This product has multiple variants. The options may be chosen on the product page· Static Proofer
· Flexible capacity: you can load 1, 2, 3 or 4 pieces per tray.
· Maximum weight of the pieces to load: 1000 gr.
· Flour sifter.
· Germicidal UV lamps.
· Stainless steel covers. - Sale!
Static Dough Proofer Model T Compact 1000g
11.520USD – 12.660USD This product has multiple variants. The options may be chosen on the product pageThe Static Intermediate Proofer is a compact, static system machine designed for flexible dough proofing. It operates with a capacity to load 1 or 2 pieces per tray up to 1000 grams. Equipped with a flour sifter and UV germicide bulbs, it ensures both efficiency and hygiene. Optional features include an easy-view panel, extra conveyor belt, and additional power sockets. Available in models CMT2/106 and CMT2/144 with varying capacities and dimensions.
· Static system.
· Flexible capacity: you can load 1, 2 pieces per tray.
· Maximum weight of the pieces to load: 1000 gr.
· Flour sifter.
· Germicidal UV lamps.
· Stainless steel covers.