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Universal Tray Cleaning Machine
Revolutionize your bakery with the Universal Tray Cleaning Machine, a professional-grade cleaner designed to accommodate a variety of baking trays. This all-in-one cleaner ensures that your trays are maintained in pristine condition, enhancing the quality and hygiene of your baked goods. Designed to clean and oil a variety of baking trays, this machine streamlines your operations and maintains the quality of your bakeware.
Additional information
| Extras | with Oiling System, Max Version, Max Version with Oiling |
|---|---|
| Max. Version | Max. trays size 600 x 1000 x 24 H [mm] |
The Universal Tray Cleaning Machine is engineered to meet the needs of both baking and confectionery environments, effectively cleaning and oiling trays. It is expertly designed to handle a comprehensive range of tray sizes, from the industry-standard 400 x 600 mm to the larger 600 x 1000 mm, and every size in between.Regular use of this machine ensures that trays are consistently kept clean and in excellent condition. Whether your trays are smooth or perforated, made from stainless steel, aluminum, or black steel, this cleaner is equipped to deal with them efficiently. With the ability to program up to 15 cleaning cycles, the operation can be tailored to the specific needs of your trays and the extent of their soiling. Moreover, this process is streamlined by the machine’s design for one-person operation, with the cleaned tray automatically returning to the operator.
Key Features:
- Compatible with an extensive range of tray sizes and types, ensuring universal application.
- Programmable cleaning cycles (up to 15) for customized operation.
- Single-operator mechanism for convenience and efficiency.
- Capable of cleaning trays with up to 4 rims and a rim height of up to 25 mm, demonstrating remarkable versatility.
- Impurities are collected in an easy-to-empty retractable shelf underneath the cleaner.
- Shot peened stainless steel structure for hygienic, smooth surfaces that resist residue accumulation.
- Easy access to 16 reinforced cleaning brushes, 8 per row, ensures excellent cleaning performance and durability.
- Front and rear guides are removable, minimizing the storage space needed.
- Fully mobile design with castors for effortless transportation.
Technical Information
- Dimensions: 2234 x 630 x 1372 mm
- Power Demand: 0.75 kW
- Power Supply: 400 Volt / 3 / 50 Hz
- Control Voltage: 24 Volt
- Weight: 205 kg
- Maximum Tray Size: Handles trays up to 600 x 800 x 22H mm, optionally accommodating trays up to 600 x 1000 mm
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Ciabattera Man Roll – Automatic Ciabatta Machine
Original price was: 28.255USD.22.585USDCurrent price is: 22.585USD. Add to cartThe CIA-MAN-ROLL is an automatic ciabatta bread machine designed for dividing fermented dough. It allows for the production of high-hydrated bread with excellent quality and various shapes. With its “multiroller” system, it laminates and spreads the dough, giving it increased strength. The machine is suitable for making classic ciabatta bread in different variations. It features longitudinal cutting disks, a transversal cut guillotine, and a control panel for automated operation. The CIA-MAN-ROLL is a reliable and efficient solution for bakeries looking to produce high-quality ciabatta bread with ease.
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Automatic Dough Divider Rounder
Original price was: 17.340USD.11.400USDCurrent price is: 11.400USD. Add to cartOur volumetric automatic dough divider rounder is ones on the best in the market. It is very precise, strong and reliable, made with care and high -quality mechanical and electrical parts.
2400 pieces per hour or 40 strokes per minute.The Automatic Divider with Rounding Mechanism is a high-performance, precise, and reliable machine designed for efficient dough division. Built with high-quality components, it operates at 230/400 V and 50/60 Hz. The machine features a unique piston-based dividing principle and a closed-loop oiling system. It can produce up to 2,400 pieces per hour and includes a 50 Kg hopper with a safety system. Optional add-ons include a speed variator, varying hopper capacities, and motorized weight regulation, making it a versatile choice for any bakery.
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Bakery Equipment, Complete Bakery Lines, Dividers, Dough Processing, Industrial, Pizza Equipment, RoundersAutomatic Pizza Divider Rounder
Original price was: 11.880USD.8.910USDCurrent price is: 8.910USD. Add to cartThis automatic Pizza Divider Rounder is meant to to divide the dough into a preselected weight and produce dough balls from 50 to 900g. Super easy to use by any non skilled worker and designed to reduce work load, save time and money.
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Universal 3 Roller Bread Moulder
Original price was: 10.680USD.8.094USDCurrent price is: 8.094USD. Add to cartThe Universal 3 Roller Bread Moulder FB600 is a highly versatile machine designed for artisan bakers. Operating at 230/400 V and 50/60 Hz, it is ideal for making baguettes of 400-450 mm. The machine features rolling wheels for easy mobility, a foldable belt for space-saving, and a grill-safety cover with an automatic stop. It is adaptable to various types of dough and working systems, making it suitable for both small bakeries and automated lines.
Given your interest in automatic machines and the automatization industry, the Universal 3 Roller Bread Moulder FB600 could be a valuable addition to your bakery or food processing setup, offering both versatility and efficiency.
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Ciabattera Mini Top – Automatic Ciabatta Machine
Original price was: 33.600USD.26.832USDCurrent price is: 26.832USD. Add to cartThe CIA-MINI-TOP is a specialized divider machine designed for producing high-hydrated bread using fermented dough. With its unique process and features such as tough flour and ample resting time, it enables the production of top-quality bread in various shapes. This automated machine efficiently spreads, divides, and cuts the dough into different types of bread.
The cut pieces are automatically separated and can be placed on trays or boards, requiring manual handling. The CIA-MINI-TOP offers 16 programmable settings for precise control and notifies when the dough is ready for the next batch. It accommodates tray or board sizes ranging from 500 to 800 mm. This versatile machine excels at producing the classic ciabatta bread in a variety of shapes, including baston, baguette, rustic with pointed ends, and minis.
It features longitudinal cutting disks, a transversal cut guillotine, and a laminated fluted roller. The CIA-MINI-TOP is an ideal solution for bakeries seeking efficient and high-quality production of ciabatta bread.
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Dynamic Proofer 650g
8.820USD – 11.520USD Select options This product has multiple variants. The options may be chosen on the product pageThe Dynamic Proofer CD05 is an automated machine designed for handling hydrated dough with variable proofing systems. It operates at 230/400 V and 50/60 Hz, with the capacity to load dough pieces weighing up to 650 grams. The machine features a ramp-based loading system, a flour sifter, and variable proofing times of 20, 30, and 40 pieces per minute. Optional features include an easy-view panel, extra conveyor belt, and additional power sockets. Available in various models with varying capacities and dimensions.
Given your interest in automatic machines and the automatization industry, the Dynamic Proofer CD05 could be a valuable addition to your bakery or food processing setup, offering both automation and efficiency.
