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13.440USD Original price was: 13.440USD.10.500USDCurrent price is: 10.500USD.
Our volumetric dough divider is ones on the best in the market. It is very precise, strong and reliable, made with care and high-quality mechanical and electrical parts.
The Automatic Divider is a high-performance, precise, and reliable machine designed for efficient dough division. Built with high-quality components, it operates at 230/400 V and 50/60 Hz. The machine features a unique piston-based dividing principle and a closed-loop oiling system. It can produce up to 2,400 pieces per hour and includes a 50 Kg hopper with a safety system. Optional add-ons include a speed variator, varying hopper capacities, and motorized weight regulation, making it a versatile choice for any bakery.
Additional information
EAN: 2000000090207Our volumetric dough divider is ones of the best in the market providing high performance. It is very precise, strong and reliable, made with care and high-quality mechanical and electrical components. The dividing principle consists of a piston that suctions the dough from the hopper ensuring a constant and precise weight and delicate dough treatment.
2400 pieces per hour or 40 strokes per minute at maximum speed
The Automatic Divider a top-of-the-line, high-performance machine designed for precise and efficient dough division. Operating at a voltage of 230/400 V and a frequency of 50/60 Hz, this machine is built with high-quality mechanical and electrical components, ensuring its strength and reliability. It can handle dough with a water content ranging between 50% and 90%, and offers a programmable piece counter for added convenience. The machine features a closed-loop oiling system with minimal consumption—approximately 1 liter for every 10 working hours—and ensures a maximum weighing error of 2% for unfermented fresh dough.
Unique Features
- Dividing Principle: A piston suctions the dough from the hopper, ensuring constant and precise weight along with gentle dough treatment.
- Performance: Capable of producing 2,400 pieces per hour or 40 strokes per minute at maximum speed.
- Safety: Includes a 50 Kg hopper with a safety system.
- Mechanic Sprinkler: For added functionality.
Optional Equipment
- Speed Variator for adjustable operation.
- Hoppers with varying capacities: 80, 100, 150, 200 L.
- Reinforced Industrial Mechanism for enhanced durability. To work with hard dough . Able to run 22h non-stop.
- Electrical Flour Duster for efficient flour distribution.
- Remote control for easy operation.
- Motorized digital weight regulation.
- Exit Conveyor belt with an independent motor, allowing for the possibility of doubling the maximum weight.
- Motorized flour sifter.
Technical Specifications
- Dimensions: Length 1,850 mm, Width 800 mm.
- Productivity: 2,400 pieces per hour or 40 strokes per minute.
- Power: 1.5 Kw.
- Weight: 630 Kg.
Our volumetric dough divider with rounding mechanism is ones of the best in the market providing high performance. It is very precise, strong and reliable, made with care and high-quality mechanical and electrical components. The dividing principle consists of a piston that suctions the dough from the hopper ensuring a constant and precise weight and delicate dough treatment.
2400 pieces per hour or 40 strokes per minute at maximum speed.
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Ciabattera Man Roll – Automatic Ciabatta Machine
The CIA-MAN-ROLL is an automatic ciabatta bread machine designed for dividing fermented dough. It allows for the production of high-hydrated bread with excellent quality and various shapes. With its “multiroller” system, it laminates and spreads the dough, giving it increased strength. The machine is suitable for making classic ciabatta bread in different variations. It features longitudinal cutting disks, a transversal cut guillotine, and a control panel for automated operation. The CIA-MAN-ROLL is a reliable and efficient solution for bakeries looking to produce high-quality ciabatta bread with ease.
28.255USDOriginal price was: 28.255USD.22.585USDCurrent price is: 22.585USD. Add to cart - Sale!
Automatic Dough Divider Rounder
Our volumetric automatic dough divider rounder is ones on the best in the market. It is very precise, strong and reliable, made with care and high -quality mechanical and electrical parts.
2400 pieces per hour or 40 strokes per minute.The Automatic Divider with Rounding Mechanism is a high-performance, precise, and reliable machine designed for efficient dough division. Built with high-quality components, it operates at 230/400 V and 50/60 Hz. The machine features a unique piston-based dividing principle and a closed-loop oiling system. It can produce up to 2,400 pieces per hour and includes a 50 Kg hopper with a safety system. Optional add-ons include a speed variator, varying hopper capacities, and motorized weight regulation, making it a versatile choice for any bakery.
17.340USDOriginal price was: 17.340USD.11.400USDCurrent price is: 11.400USD. Add to cart - Sale!Bakery Equipment, Complete Bakery Lines, Dividers, Dough Processing, Industrial, Pizza Equipment, Rounders
Automatic Pizza Divider Rounder
This automatic Pizza Divider Rounder is meant to to divide the dough into a preselected weight and produce dough balls from 50 to 900g. Super easy to use by any non skilled worker and designed to reduce work load, save time and money.
11.880USDOriginal price was: 11.880USD.8.910USDCurrent price is: 8.910USD. Add to cart - Sale!
Universal 3 Roller Bread Moulder
The Universal 3 Roller Bread Moulder FB600 is a highly versatile machine designed for artisan bakers. Operating at 230/400 V and 50/60 Hz, it is ideal for making baguettes of 400-450 mm. The machine features rolling wheels for easy mobility, a foldable belt for space-saving, and a grill-safety cover with an automatic stop. It is adaptable to various types of dough and working systems, making it suitable for both small bakeries and automated lines.
Given your interest in automatic machines and the automatization industry, the Universal 3 Roller Bread Moulder FB600 could be a valuable addition to your bakery or food processing setup, offering both versatility and efficiency.
10.680USDOriginal price was: 10.680USD.8.094USDCurrent price is: 8.094USD. Add to cart - Sale!
Ciabattera Mini Top – Automatic Ciabatta Machine
The CIA-MINI-TOP is a specialized divider machine designed for producing high-hydrated bread using fermented dough. With its unique process and features such as tough flour and ample resting time, it enables the production of top-quality bread in various shapes. This automated machine efficiently spreads, divides, and cuts the dough into different types of bread.
The cut pieces are automatically separated and can be placed on trays or boards, requiring manual handling. The CIA-MINI-TOP offers 16 programmable settings for precise control and notifies when the dough is ready for the next batch. It accommodates tray or board sizes ranging from 500 to 800 mm. This versatile machine excels at producing the classic ciabatta bread in a variety of shapes, including baston, baguette, rustic with pointed ends, and minis.
It features longitudinal cutting disks, a transversal cut guillotine, and a laminated fluted roller. The CIA-MINI-TOP is an ideal solution for bakeries seeking efficient and high-quality production of ciabatta bread.
33.600USDOriginal price was: 33.600USD.26.832USDCurrent price is: 26.832USD. Add to cart - Sale!
Dynamic Proofer 650g
8.820USD – 11.520USD Select options This product has multiple variants. The options may be chosen on the product pageThe Dynamic Proofer CD05 is an automated machine designed for handling hydrated dough with variable proofing systems. It operates at 230/400 V and 50/60 Hz, with the capacity to load dough pieces weighing up to 650 grams. The machine features a ramp-based loading system, a flour sifter, and variable proofing times of 20, 30, and 40 pieces per minute. Optional features include an easy-view panel, extra conveyor belt, and additional power sockets. Available in various models with varying capacities and dimensions.
Given your interest in automatic machines and the automatization industry, the Dynamic Proofer CD05 could be a valuable addition to your bakery or food processing setup, offering both automation and efficiency.
SKU
DAI40/60/80/90/110/120/135
Categories Bakery Equipment, Dividers
Tags aotomatic divider, automatic, bakery, Divider, Dough, Volumetric