Grosmac Industrial bakery machinery — Spec sheet
Reference SKU: SPMEDIOE60x80
MPN: SPMEDIOE60x80
GTIN: 8400001000474
Issued: November 12, 2026
SP Medio E Rotor Oven Realforni 60x80
Rotary Ovens

SP Medio E Rotor Oven Realforni 60x80

Brand
Grosmac
Origin
Spain (EU)
Lead time
On request
Condition
New, supplied by Grosmac Spain

SP Medio E electric rotary oven for 60 x 80 rack, with 8.6 m2 baking surface, 42.5 kW power and 150 x 200 x 250 cm footprint.

Technical specifications

Capacity / productivity 8.6 m2 baking surface
Dimensions 1,460 × 1,910 × 2,225 mm
Machine weight 1300 kg
Power 42.5 kW
Dough type Rotary oven baking workflows
Automation level Electric rotary rack oven
Best for 60 x 80 rack bakery baking

Machine overview

Bakery oven engineered for industrial bakeries: the SP Medio E Rotor Oven Realforni 60x80. 60 x 80 rack bakery baking. Review specs, media and request a technical quote from Grosmac Spain.

SP Medio E rotor oven — Realforni 60×80

The SP Medio E rotary oven (Realforni) bakes on rotating racks using 60×80 cm trays — a common European format for bread, pastry and regional speciality products. Even air circulation supports uniform colour and crumb across the rack.

Electric heating and rotor movement reduce operator intervention during the bake cycle compared with static deck ovens. The Medio E class targets medium-output bakeries upgrading from single-deck equipment.

Confirm tray format, products baked, daily hours and electrical supply when requesting a quote. Grosmac supplies Real Forni specifications and export documentation.

  • 60×80 cm rack format
  • Rotary air circulation
  • Realforni electric rotor oven

Production notes

Best for

Regional bakeries and patisseries standardising on 60×80 rack baking.

Dough types

Bread, pastry and regional tray-baked products.

Production problem solved

Improves baking uniformity versus static decks at similar footprint.

Why Grosmac recommends it

SP Medio E is a proven Realforni rotor for European tray formats.

Export fit

Confirm rack size, product mix and destination country before quote.

Grosmac supplies CE-oriented industrial bakery equipment with technical documentation, installation guidance and export support. Our sales engineers review dough recipes, production targets and local electrical standards before issuing a formal quotation. Contact us with your project brief so we can confirm compatibility, lead time and shipping from Spain.

Packing list

Package Weight L × W × H
SP Medio E Rotor Oven 60x80 1,300.0 kg 150 × 200 × 250 cm
Total shipping 1,300.0 kg 150 × 200 × 250 cm