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Universal 3 Roller Bread Moulder
The Universal 3 Roller Bread Moulder FB600 is a highly versatile machine designed for artisan bakers. Operating at 230/400 V and 50/60 Hz, it is ideal for making baguettes of 400-450 mm. The machine features rolling wheels for easy mobility, a foldable belt for space-saving, and a grill-safety cover with an automatic stop. It is adaptable to various types of dough and working systems, making it suitable for both small bakeries and automated lines.
Given your interest in automatic machines and the automatization industry, the Universal 3 Roller Bread Moulder FB600 could be a valuable addition to your bakery or food processing setup, offering both versatility and efficiency.
Additional information
| Weight | 350 kg |
|---|---|
| Dimensions | 230 × 88 × 121 cm |
The Universal 3 Roller Bread Moulder FB600 is a versatile machine designed for artisan bakers who require flexibility in their bread-making process. Operating at a voltage of 230/400 V and a frequency of 50/60 Hz, this machine is ideal for making baguettes ranging from 400-450 mm. It features rolling wheels for easy movement and a foldable belt to reduce its footprint when not in use. The machine also comes with a grill-safety cover for the rollers with an automatic stop feature.
Unique Features
- Double-Course Machine: Adapts perfectly to any type of dough and working system, making it suitable for both small bakeries and complete automatic lines.
- Center-Plane with Pre-Roller-Mill: Facilitates the entrance of the dough to the rollers through a very simple handling system.
Optional Equipment
- None specified.
Table of Specifications
| Feature | Specification |
|---|---|
| Total Length (mm) | 2,290 |
| Total Width (mm) | 880 |
| Total Height (mm) | 1,210 |
| Entrance Belt Height (mm) | 1,100 |
| Exit Belt Height (mm) | 810 |
| Exit Belt Width (mm) | 600 |
| Power (Kw) | 0.75 |
| Voltage (V) | 230 / 400 |
| Frequency (Hz) | 50 / 60 |
| Weight (Kg) | 350 |
· Standard width : 600mm
· Stainless Steel & Teflon rollers.
· Rolling wheels for easy movement.
· Abatible belt for reducing the size when the machine is not working.
· Grill-safety cover for the rollers with automatic stop.
· Machine with double-course, adapted perfectly to any type of dough and working-system, as well as little Bakeries and manual-working, or complete automatic line (divider + Proofer + moulder).
It has incorporated center-plane with pre-roller-mill to get easier the entrance of the dough to the rollers, through a very simple handling.
· Ideal for baguette 400-450 mm.
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Our panning machine is designed to be highly reliable and low maintenance, with oversized components to withstand any type of effort and guarantee continuous use without interruptions. In addition, it is versatile and can be used with a wide variety of doughs. If our customers have specific needs, we can offer a personalized solution to meet them. In summary, our panning machine is an excellent option for any bakery that is looking for an automated and efficient solution for the tray placement process.
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