Universal 3 Roller Bread Moulder

Ref. FBI600Moulders

The Universal 3 Roller Bread Moulder FB600 is a highly versatile machine designed for artisan bakers. Operating at 230/400 V and 50/60 Hz, it is ideal for making baguettes of 400-450 mm. The machine features rolling wheels for easy mobility, a foldable belt for space-saving, and a grill-safety cover with an automatic stop. It is adaptable to various types of dough and working systems, making it suitable for both small bakeries and automated lines.

Price range: 6.750€ through 9.789€ Indicative price. Transport not included.

Best for

  • General bread moulding across several formats.
  • Bakeries needing a flexible machine before proofing or baking.
  • Projects where dough type and final shape must be checked before quote.

Dough types

Bread and baguette dough from 50% to 90% hydration

Industrial Bakery Machinery

For your quote, tell us

  • Which bread formats should the moulder cover?
  • What dough weights and hydration levels do you work with?
  • Will the machine be used standalone or as part of a line?

Build your machine

Configure before you quote Select piston, hopper and options. Your indicative total updates live; transport, taxes and installation are quoted separately.

Belt width

Description

Bread moulder engineered for industrial bakeries: the Universal 3 Roller Bread Moulder. Bars and baguettes around 400-450 mm. Review specs, media and request a technical quote from Grosmac Spain.

The Universal 3 Roller Bread Moulder FB600 is a versatile machine designed for artisan bakers who require flexibility in their bread-making process. Operating at a voltage of 230/400 V and a frequency of 50/60 Hz, this machine is ideal for making baguettes ranging from 400-450 mm. It features rolling wheels for easy movement and a foldable belt to reduce its footprint when not in use. The machine also comes with a grill-safety cover for the rollers with an automatic stop feature.

Unique Features

  • Double-Course Machine: Adapts perfectly to any type of dough and working system, making it suitable for both small bakeries and complete automatic lines.
  • Center-Plane with Pre-Roller-Mill: Facilitates the entrance of the dough to the rollers through a very simple handling system.

Optional Equipment

  • None specified.

Table of Specifications

Feature Specification
Total Length (mm) 2,290
Total Width (mm) 880
Total Height (mm) 1,210
Entrance Belt Height (mm) 1,100
Exit Belt Height (mm) 810
Exit Belt Width (mm) 600
Power (Kw) 0.75
Voltage (V) 230 / 400
Frequency (Hz) 50 / 60
Weight (Kg) 350

· Standard width : 600mm
· Stainless Steel & Teflon rollers.
· Rolling wheels for easy movement.
· Abatible belt for reducing the size when the machine is not working.
· Grill-safety cover for the rollers with automatic stop.
· Machine with double-course, adapted perfectly to any type of dough and working-system, as well as little Bakeries and manual-working, or complete automatic line (divider + Proofer + moulder).
It has incorporated center-plane with pre-roller-mill to get easier the entrance of the dough to the rollers, through a very simple handling.
· Ideal for baguette 400-450 mm.

Technical data

Print technical sheet Previous catalogue PDF

Spec at a glance

Technical specifications for Universal 3 Roller Bread Moulder
Dimensions 600 mm working width
Dough type Bread and baguette dough from 50% to 90% hydration
Automation level Universal 3 roller bread moulder with double rolling path
Best for Bars and baguettes around 400-450 mm

Real installations

Some bakeries already running this machine

This machine line has documented installations in Montréal, Canada, Tel Aviv, Israel, Lagadas, Greece, North Hollywood, United States, Hillerod, Denmark. Locations are approximate and client names are never published.

5 mapped locations · 5 countries

A selection of documented installations, not our full customer list. Approximate locations only; client names are never published.

Montréal, Canada

Installed 2024

Postal-level

Tel Aviv, Israel

Installed 2025

City-level

Lagadas, Greece

Installed 2026

Postal-level

North Hollywood, United States

Installed 2026

Postal-level

Hillerod, Denmark

Installed 2025

City-level

From order to your bakery

Grosmac terms
Fabrication
Confirmed in your quote
Payment
50% to confirm, balance before loading
Warranty
2 years on all components, except wear and tear parts
Support
Lifetime online support, with videos and tutorials to replace any spare part
Shipping
ISPM15 treated pallets and packaging · transit time in your quote
Origin
Spain / EU · HS code 8438 10 10
Brand
GROSMAC® registered EU trade mark · original machines and genuine spare parts from the brand owner
Buying guide and production notes

Moulding guidance

Best for bakeries comparing a universal bread moulder

Use this machine when the core requirement is a versatile moulding step for bread dough before proofing, panning or manual finishing.

Best For

  • General bread moulding across several formats.
  • Bakeries needing a flexible machine before proofing or baking.
  • Projects where dough type and final shape must be checked before quote.

Media / Downloads