Tin Bread Moulder with Universal Panning Machine

Discover Our Automatic Tin Bread Moulder

Versatile and Efficient:
Our Automatic Tin Bread Moulder excels in both standalone and integrated line operations. It streamlines the bread molding process with precision and efficiency.

Innovative Design Features:

• Centering Devices: Ensure accurate positioning of dough pieces for consistent quality.
• Laminating Rollers: Three sets of rollers, with options for hard chrome or Teflon coating, are individually adjustable to handle various dough thicknesses with ease.

Automated Panning System:
An integral automatic panning machine delicately places the bread into tin trays, enhancing productivity. This allows a single operator to manage up to 2400 pieces per hour, offering significant time and cost savings.

Comprehensive Production Line Compatibility:
Ideal for use alongside our automatic divider, rounder, and proofer, this moulder features a height-adjustable stainless-steel mesh and a double plate design. This setup promotes a gentle dough formation process, preventing stress and preserving dough quality.

Safety and Maintenance:

• Electric Locking System: Ensures operator safety by preventing accidental door opening.
• Scraping Blades on Rollers: Facilitates easy cleaning and maintenance, keeping your production line running smoothly.

Economical and Durable Solution:
Recognized as one of the most cost-effective and robust options in the industry, our moulder is designed to meet the rigorous demands of high-volume production environments.

Customization and Support:
Each machine is tailor-made to fit your specific tin bread tray sizes, ensuring a perfect match for your bakery’s needs. Contact us to customize your system and benefit from direct factory pricing, eliminating the cost of intermediaries. We offer global shipping and installation services to get your production line up and running effortlessly.

Contact Us Today
Get in touch to explore how our Automatic Tin Bread Moulder can transform your bakery operations, save you money, and streamline your production process.

• Versatility: Designed to work both independently and as part of a production line, offering flexibility in bakery operations.
• Centering Devices: Equipped with centering devices at the entry point to properly align the dough pieces before processing.
• Laminating Rollers: Features 3 sets of laminating rollers available in hard chrome or Teflon treatment. These rollers are individually adjustable in terms of opening and closing to accommodate different dough thicknesses.
• Automatic Panning Machine: Includes an automatic panning machine that precisely places the bread into tin trays, enhancing efficiency.
• High Capacity: Capable of handling up to 2400 pieces per hour, allowing for high-volume production with minimal labor.
• Compatibility: Recommended for use with an automatic line including a divider, rounder, and proofer for a seamless production process.
• Adjustability: Height adjustable stainless-steel mesh and a double plate design offer a progressive format that minimizes dough stress.
• Safety Features: Equipped with an electric locking system on doors to prevent accidents during operation.
• Maintenance: Each roller is fitted with scraping blades, facilitating easy cleaning and maintenance.
• Economic and Heavy Duty: Positioned as a cost-effective, durable solution for large-scale bread production.
• Customization: Tailored specifically to fit your tin bread tray sizes, ensuring a perfect fit for your bakery’s needs.
• Direct Purchase and Support: Offers direct buying options from the factory, eliminating intermediaries and providing worldwide shipping and installation services.