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Automatic Checkweigher with Rejection Conveyor
If you want to increase productivity with te same dough quantity and save thousands a month get yourself our checkweigher today. This machine practically pays for itself in a short amount of time.
Additional information
EAN: 2000000086460The advantages of the Checkweigher in the Bakery
• The flow scale or Checkweigher integrates itself with the existing divider in the bakery
• The flow scale weighs each piece of dough
• The flow scale automatically regulates the divider
• It works autonomously and doesn’t need any operator
• The pass from one recipe to another is easily made from the menu of the scale’s menu
• The divided dough pieces are counted
Advantages:
Increase of productivity: with the same quantity of dough, more finished product may be obtained
Increase of efficiency: simplification of the staff scheme and high level of repetitiveness of the weighing operation
Easiness in exploitation: storing of at least 6 predefined receipts
Versatility: extended range of weight, between 40 and 2500 g
Increase of the product quality: uniformity of the finished product’s weight, within the parameters imposed by technology and legal norms
Follow-up of production: it generates reports per shift, containing information regarding the number of pieces of producís grouped on assortments, number of pieces rejected on assortments, total quantity of processed dough and total quantity of rejected dough
Optimization of the flow of fresh dough by elimination of the manual weighing. Thus, the flow of dough has a fixed cadenee, the pieces of dough are well spaced between them and double pieces are eliminated
Easy maintenance of belts
Can be integrated with any kind of dividing machine (with or without electric weight regulator)
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Gas Cream Cooker 100L Automatic Unload
Original price was: 11.472USD.8.100USDCurrent price is: 8.100USD. Add to cartOur gas cream cooker is suitable for preparing any hot creams and can meet a variety of needs, from small to large-scale manufacturing, in the bakery and gourmet industries. Custard, jam, condensed milk, polenta, risottos, and vegetable creams can all be cooked using this product. Triple-walled stainless steel tank with hollow areas filled with diathermic oil, essentially using the “Bain-marie” cooking procedure, and set over a horizontally hinged frame to allow emptying and cleaning operations.
It’s made up of a stainless steel bowl with a hollow area filled with thermal oil, a stainless steel mixing tool, and a sturdy base with movement controls and electrical equipment. A large burner ensures rapid cooking, which may be adjusted with an appropriate thermometer included with the bowl. The entire bowl unit is supported by revolving hydraulic supports, allowing easy emptying. - Sale!
V Belt Band Rounder
5.999USD – 6.828USD Select options This product has multiple variants. The options may be chosen on the product page
The band or belt rounder is the only rounder for high hydration dough, from 65% to 90% of water content. It is the perfect rounding machine for all artisan bakers and pizza makers that want to make round their dough easily. - Sale!
Ciabattera Roll 800 Plus – Automatic Ciabatta Machine
Original price was: 55.062USD.43.728USDCurrent price is: 43.728USD. Add to cartIntroducing the CIA-Roll 800 Plus, your ultimate solution for artisan bread-making. This automatic stress-free divider and moulder is designed for crafting high-hydration breads ranging from 70-90% water content. Equipped with a multiroller system, it laminates and extends dough with precision, providing an additional 40-50% length. The automatic panning feature with automatic tray movement ensures tray by tray perfection. The machine boasts longitudinal cutting disks and a transversal guillotine for exact shaping. Ideal for a variety of ciabatta and artisan breads, the CIA-Roll 800 Plus promises efficiency, versatility, and consistent high quality in every loaf.
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Bakery Equipment, Complete Bakery Lines, Dividers, Dough Processing, Moulders, Proofing & Fermentation, RoundersAutomatic Bread Line Eco for Bars
Original price was: 33.863USD.22.232USDCurrent price is: 22.232USD. Add to cartThis automatic line can do from 1800 pieces per hour with a single piston divider to 3600 pieces per hour with a double piston divider.
High quality and Economic, Perfect for small and medium bakeries for all types fo bread. Several configurations from small to big productions.
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Flat Bread Moulder 3500 with Hot Bed
Original price was: 7.800USD.5.976USDCurrent price is: 5.976USD. Add to cartOur pita moulder is designed to flatten and shape dough balls into round, flat breads, such as pita bread, kebab bread, pizza, and more. (Roti, Tortilla, Chapati, Pita, Arabic bread, Naan, Shawarma pocket, Paratha, Empanada wrappers, Wonton wrappers, Pizza base etc.).
It is capable of producing circles with a maximum diameter of 35 cm, making it suitable for a wide range of dough-based products.
The machine is highly efficient, with a production capacity of 500 to 800 pieces per hour.
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Compact Bread Forming Moulder
Original price was: 7.110USD.5.515USDCurrent price is: 5.515USD. Add to cart· Rolling wheels for easy movement.
· Grill-safety cover for the rollers with automatic stop.
· The machine is provided with a center-hopper, for centering the pieces on the entrance to the mill-rollers.
· The rolling-system of the pieces makes working with very low weights. Being a medium size machine, works in a high level.
· Ideal for baguette 400-450 mm.
