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Automatic Bread Slicer with Bagging System 1500
The automatic bread slicer is designed to meet the slicing and bagging function. 1500 pieces per hour capacity. From 11 to 16 mm slice thickness.
Additional information
| Weight | 360 kg |
|---|---|
| Dimensions | 170 × 63 × 130 cm |
Introducing our Automatic Bread Slicer, the perfect solution for artisan bakeries, medium, and large-scale enterprises looking to streamline their slicing and bagging operations. With a remarkable capacity of 1500 pieces per hour and adjustable slice thickness ranging from 11 to 16 mm, this slicer caters to various bread types and preferences.
Key Features:
- Efficient Slicing: Breads on the conveyor belt push each other for continuous, uninterrupted slicing without pressure or repulsion, preserving the bread’s integrity.
- Customizable Settings: Belt speed adjustment and automatic belt distance control adapt to the bread’s shape, hardness, and height, ensuring precise cuts at your desired pace.
- Integrated Bagging Solution: Equipped with a fan bag blowing apparatus for easy bagging, this feature simplifies the process, allowing for quick insertion of sliced bread into bags opened with a blast of air.
- Food-Safe Materials: All contact surfaces are made from food-grade materials, ensuring hygiene and safety in food handling.
- Silent and Smooth Operation: Designed to operate silently and without vibration, enhancing the work environment.
- Mobility and Control: Easy to move with its built-in wheels and equipped with a speed control system for optimal slicing speed adjustment.
- Durable and Safe Knives: The cutting blades are crafted from special stainless, food-compatible materials, combined with a high safety device for secure operation.
Optional Features:
- Single-sided Bag Blowing System: Streamlines the bagging process on one side.
- Double-sided Bag Blowing System: Offers enhanced efficiency with bagging capabilities on both sides.
- Food-grade Lubrication System: Ensures the longevity and consistent performance of the machine parts with safe lubrication.
Our Automatic Bread Slicer is more than just a slicing machine; it’s a comprehensive solution designed to improve efficiency, safety, and quality in your bread preparation process. Ideal for businesses aiming to enhance their productivity while maintaining the highest standards of product quality and safety.
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Bakery Equipment, Complete Bakery Lines, Dividers, Dough Processing, Industrial, Moulders, Proofing & Fermentation, RoundersAutomatic Bread Line – Spanish PRO
Original price was: 46.020USD.34.264USDCurrent price is: 34.264USD. Add to cart
Our automatic Spanish line is made up of a divider, an intermediate proofer a moulder and optionally you can add a rounder and an automatic panning machine.
This automatic bread line for artisan and industrial bakeries can produce up to 2400 balls per hour with a single piston and depending on the optionals of the moulder and the size of the piece, it can multiply the production from two to five times. - Sale!
Multiple Piston Automatic Industrial Dough Divider Rounder
Original price was: 57.600USD.38.376USDCurrent price is: 38.376USD. Add to cart
Multiple Piston Industrial Dough Divider Rounder made in Spain 2/3/4 PISTONS. Up to 9600 Pieces per hour with our 4 Piston Industrial Dough Divider Rounder. Ready to work more than 2 shifts per day.The 4-Piston Divider is an industrial-grade dough dividing machine capable of operating non-stop for over 22 hours. With a performance range of up to 9,600 pieces per hour and a weight range of 25-200 grams, this machine is both versatile and efficient. It features a unique piston-based dividing principle, an industrial oiling pump, and an independent exit belt for accuracy. Optional add-ons include varying hopper capacities and motorized weight regulation. Comes with a 2-year warranty and lifetime online support.
Given your interest in automatic machines and the automatization industry, the 4-Piston Divider would be an invaluable addition to your bakery or food processing unit, offering high performance, reliability, and precision.
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Ciabattera Roll Top 800- Automatic Ciabatta Machine
Original price was: 45.128USD.35.980USDCurrent price is: 35.980USD. Add to cartCIA-ROLL-TOP 800 is a versatile divider machine designed for producing high-hydrated bread with exceptional quality and a variety of shapes. With its unique process and features, this machine ensures excellent results while emphasizing efficient panning capabilities. After cutting the dough into individual pieces, the CIA-ROLL-TOP 800 offers flexible options for separating and automatically panning them onto trays or boards. This feature streamlines the production process, allowing for easy handling and organization of the bread pieces. Whether you’re making classic Ciabatta loaves, rustic bread with pointed ends, baguettes, or mini-sized bread, this machine delivers consistent performance and reliable panning results. The CIA-ROLL-TOP 800 combines precision cutting mechanisms, a multiroll system, and a user-friendly control panel to simplify operations and maximize productivity. Experience efficient panning and exceptional bread production with the CIA-ROLL-TOP 800.
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Static Dough Proofer Model T Compact 1000g
11.520USD – 12.660USD Select options This product has multiple variants. The options may be chosen on the product pageThe Static Intermediate Proofer is a compact, static system machine designed for flexible dough proofing. It operates with a capacity to load 1 or 2 pieces per tray up to 1000 grams. Equipped with a flour sifter and UV germicide bulbs, it ensures both efficiency and hygiene. Optional features include an easy-view panel, extra conveyor belt, and additional power sockets. Available in models CMT2/106 and CMT2/144 with varying capacities and dimensions.
· Static system.
· Flexible capacity: you can load 1, 2 pieces per tray.
· Maximum weight of the pieces to load: 1000 gr.
· Flour sifter.
· Germicidal UV lamps.
· Stainless steel covers. - Sale!
Ciabattera Mini – Automatic Ciabatta Machine
Original price was: 20.888USD.16.682USDCurrent price is: 16.682USD. Add to cartOur automatic ciabatta machine divider for fermented dough is designed to produce high hydrated bread from 70 to 90% water content.
Optimal for artisan bakers to make gourmet artisan ciabatta economically. Up to 1200 p/h depending on the dough manual spreading speed.
It includes special tools to cut the ciabatta horizontally and vertically to give it it’s desired or specific shape.
Due to its special process: tough flour, long resting time, lesser dough damaging when cutting, etc., lets us produce high quality bread in several shapes and sizes.
Thhe Ciabatera Mini model is the most basic of our automatic ciabatta machines.
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Tin Bread Moulder with Universal Panning Machine
Original price was: 57.600USD.41.940USDCurrent price is: 41.940USD. Add to cart
Our Automatic Tin bread moulder designed to work both in a line or independently. Composed of centering devices for the entry of the pieces, with 3 sets of laminating rollers from hard chrome or Teflon treatment and individual adjustable in opening and closing.It comes with an automatic panning machine that places the bread automatically inside the tin trays. With a complete system like this one person can handle the whole 2400 pieces per hour line saving you lots of time and money.
Recommended use with our Automatic line composed of an automatic divider, rounder, and proofer. Height adjustable stainless-steel mesh and double plate for a progressive format to avoid stressing of the dough.
The machine is equipped with an electric locking system when opening the doors to avoid accidents. Each of the rollers is equipped with scarping blades.Our solution is easily one of the most economical and heavy duty in the market. Contact us today to configure your system and save tons of money buying directly from our factory without any intermediaries. Worldwide shipping and installation.
