Grosmac Industrial bakery machinery — Spec sheet
Reference SKU: TABLE-PIZZA-LINE
MPN: TABLE-PIZZA-LINE
GTIN: 8400001000368
Issued: November 12, 2026
Bench Table Pizza Line Structure

Bench Table Pizza Line Structure

Brand
Grosmac
Origin
Spain (EU)
Lead time
On request
Condition
New, supplied by Grosmac Spain

Bench table structure for pizza line configuration, intended to support custom pizza workflow layouts.

Technical specifications

Dough type Pizza line support structure
Automation level Bench table line structure
Best for Supporting pizza line configuration and custom workflow layout

Machine overview

Pizza dough equipment engineered for industrial bakeries: the Bench Table Pizza Line Structure. Supporting pizza line configuration and custom workflow layout. Review specs, media and request a technical quote from Grosmac Spain.

Bench table pizza line structure

The bench table pizza line structure organises pizza production into a linear workflow: dividing, rounding, resting and preparation on stainless workstations sized for pizzerias and central kitchens.

Modular tables reduce cross-traffic and keep dough balls, tools and ingredients within reach. The structure integrates with Grosmac dividers, rounders and sheeters for semi-automatic or manual pizza lines.

Share kitchen layout, daily pizza output, dough ball weight and space dimensions when requesting a quote. Grosmac proposes table lengths, heights and optional accessories for your line.

  • Linear pizza production layout
  • Stainless bench structure
  • Compatible with Grosmac pizza equipment

Production notes

Best for

Pizzerias scaling from bench chaos to an organised production line.

Dough types

Pizza dough balls from soft to medium hydration.

Production problem solved

Improves ergonomics and reduces handling time between stations.

Why Grosmac recommends it

Grosmac tables integrate with dividers and rounders already in the catalogue.

Export fit

Send kitchen plan, ball weight and daily output for layout quote.

Grosmac supplies CE-oriented industrial bakery equipment with technical documentation, installation guidance and export support. Our sales engineers review dough recipes, production targets and local electrical standards before issuing a formal quotation. Contact us with your project brief so we can confirm compatibility, lead time and shipping from Spain.