Industrial bakery machinery — Spec sheet
Compact Bread Forming Moulder
- Brand
- Grosmac
- Origin
- Spain (EU)
- Lead time
- On request
- Condition
- New, supplied by Grosmac Spain
· Rolling wheels for easy movement. · Grill-safety cover for the rollers with automatic stop. · The machine is provided with a center-hopper, for centering the pieces on the entrance to the mill-rollers. · The rolling-system of the pieces makes working with very low weights. Being a medium size machine, works in a high level. · Ideal for baguette 400-450 mm.
Technical specifications
Machine overview
Bread moulder engineered for industrial bakeries: the Compact Bread Forming Moulder. Small-to-medium bakeries upgrading from manual shaping. Review specs, media and request a technical quote from Grosmac Spain.
Compact bread forming moulder FPI600
The Compact Bread Forming Moulder FPI600 gives smaller bakeries and workshop plants a space-efficient way to shape loaves, batards and moulded pieces with consistent pressure and finish. It bridges manual bench work and larger industrial moulders.
Operators feed divided dough pieces into the forming channel; rollers and guides shape the piece ready for tin, tray or board. The compact layout suits retrofit lines where floor space is limited but product consistency still drives margin.
Request a technical quote with dough type, target weight range, daily batches and available space. Grosmac confirms electrical supply, roller options and compatibility with your proofing workflow.
- Compact footprint for workshop bakeries
- Consistent forming after dividing
- Suitable for tin bread and moulded formats
Production notes
Best for
Workshop and regional bakeries with limited space but growing moulded bread output.
Dough types
Standard bread doughs for tin and free-form loaves.
Production problem solved
Replaces inconsistent manual bench shaping with repeatable forming.
Why Grosmac recommends it
Compact FPI600 is the right step before a full industrial moulder line.
Export fit
Share space available, piece weight and destination country for export quote.
Grosmac supplies CE-oriented industrial bakery equipment with technical documentation, installation guidance and export support. Our sales engineers review dough recipes, production targets and local electrical standards before issuing a formal quotation. Contact us with your project brief so we can confirm compatibility, lead time and shipping from Spain.
Packing list
| Package | Weight | L × W × H |
|---|---|---|
| Main package | 400.0 kg | 150 × 113 × 160 cm |
| Total shipping | 400.0 kg | 150 × 113 × 160 cm |